Recipe: Broccoli Salad

Jeanne Cluts has worked in the Don Ayres office for nearly 15 years, and she also happens to be a pretty phenomenal cook! Every so often, Jeanne passes along one of her amazing recipes. Here, she shares a great recipe for Broccoli Salad. Enjoy!

Ingredients
1 bunch broccoli, cut into bite-sized pieces
1/2 onion, chopped
1/4 cup raisins
6 slices bacon, browned and crumbled
1/3 cup sunflower seeds (or more to taste)
1/2 cup mayonnaise
1/4 cup sugar
1 tablespoon vinegar

To prepare
Add first five ingredients to large bowl. In a separate bowl, mix mayonnaise, sugar and vinegar. Add dressing to broccoli mix and chill.